Meat Processing/Packaging

Meat Processing/Packaging
Job Number # 
22377
Employer 
Local Employer
Job Location(s) 
Port Alberni
Number of Positions 
1
Date Posted 
Oct 04, 2022
Apply By 
Oct 25, 2022
Start Date 
ASAP
Schedule 
Full Time
Part Time
Hours 
Mon - Fri - 5am Start time
Wage 
Competitive Wages
NOC Code 
9617
Source 
Employer
Details 

Meat processing and packaging includes fresh sausages and smoked meats. Hours are Monday - Friday with 5 a.m. and 5:30 a.m. starts. Shifts go until finished and overtime is requested in high seasons. Both part-time and full-time hours can be arranged.

  • Must have a reliable vehicle 
  • Cold Work Environment: 35 to 40 degrees F or 0 to 4 degrees C
  • Family company supportive of employees’ family needs
  • Competitive Wages
  • Good benefit plan and team work environment
  • Supportive of and contributor to Vancouver Island community services/organizations
  • Training will be provided
Qualifications 
  • Able to lift 10-25 Kg
  • Quick learner
  • Reliable
  • Team Player
  • Timely
  • Willing and able to work extra hours if necessary
How to Apply 

Please e-mail resume to:
 info@avemployment.ca 

Subject line: Meat Processing/Packaging

Or drop off at:
WorkBC Port Alberni 4805B Mar Street Port Alberni, BC