Who we are:

We are a small and independent cafe, owned and operated by hospitality professionals.  Our focus is to provide the community with a warm and welcoming space to connect, offering a creative food and beverage menu of seasonal, local, and organic ingredients for breakfast, lunch, and dinner.  We take a great deal of pride in what we do and hope that you do too!

We are searching for the following position:

Line Cook - - flexible full or part time position available for the summer season, permanent full time for the right candidate.  Must be available weekends.

We are looking for the following qualities in our ideal candidates:

• A passion for delivering an exceptional dining experience to our guests.
• Self motivated to develop your skills and industry knowledge.
• Highly organized, efficient, great communication skills, and superior attention to detail.
• Reliable and calm under pressure.
• A cheerful disposition and strong work ethic.
• Minimum 2 years in a similar position is required.

Responsibilities of the position include:

• A strong understanding of foundational recipes and confidence working alone executing prep jobs and short order cooking is required.
• Working with the Head Chef to create daily specials using seasonal products.
• Maintain a clean and organized station.
• Ordering and inventory.

What we can supply you:

• Competitive wages based on experience and a generous hourly tip rate.
• Long term employment and a salary with benefits for the right candidate.
• The opportunity to grow with our team and develop your skills.
• Staff incentives and discounts.
• Free daily staff meals and other fun perks.