Baker's Assistant

Baker's Assistant
Job Number # 
20108
Employer 
Zoe's Bakery
Job Location(s) 
Ucluelet
Number of Positions 
1
Date Posted 
Jun 03, 2019
Apply By 
Jun 24, 2019
Schedule 
Full Time
Temporary
NOC Code 
6622
Source 
Employer
Details 

Zoe’s Bakery & Cafe
250 Main Street, Ucluelet
www.zoesbakeryandcafe.com
info@zoesbakeryandcafe.com
250-726-2253
We are hiring for full-time Seasonal employment as a Baker's Assistant starting immediately.
Zoe’s Bakery & Cafe provides scratch-made baked goods, specialty desserts and a
variety of lunch items, Our style uses locally sourced, seasonal ingredients; emphasizing on
whole foods - organic when possible, seasonal always and focussing on minimal waste. We are a
training bakery with opportunities to learn for those interested in pursuing a career in the
culinary industry.
Duties include : Ability to manage baking department with supervision; early mornings
are required, need to be proficient in laminated doughs & sourdoughs, operate commercial
baking equipment, operate efficiently in a fast-paced environment, carry out supplementary tasks
as directed by management to ensure the bakery & small team work efficiently.
Efficiency, strong communication and people skills are integral as this is an open kitchen.
All positions at Zoe’s Bakery require direct involvement with customers, assisting front-line staff
with coordinating service and providing overall support in our fast-paced, team-oriented,
community-focussed environment.

Qualifications 

● Takes instruction well.
● Able to absorb new concepts and business practices in a team environment.
● Organized, competent and passionate about scratch-made food.
● FOODSAFE
● Previous experience in the hospitality/service/restaurant industry is helpful - training will
be provided.

How to Apply 

Please email a cover letter and resume to info@zoesbakeryandcafe.com ; or, please drop off
resume between 7:00AM to 5:00PM daily .