Line Cook

Line Cook
Job Number # 
33258
Employer 
Quay Lounge
Job Location(s) 
Port Alberni
Number of Positions 
5
Date Posted 
Mar 31, 2026
Apply By 
Apr 15, 2026
Start Date 
TBD
Schedule 
Full Time
Part Time
Hours 
part-time/full-time
Wage 
:$24.00p/hr - $27.00p/hr (includes hourly rate & tip pool) depending on experience negotiable
NOC Code 
6322
Source 
Employer
Details 

Looking for experienced Line Cooks who have the ability to work in fast-paced environment. Experience is essential preferably 2years+. Must be an effective communicator, enthusiastic, hardworking, helpful and a good team player.  Applicants must adhere to stringent cleaning policies & procedures, at all times meeting all needs and requirements of food safe. Must to be able to work Weekends, Mornings and Holidays. Willing to train the right candidate.

Responsibilities;

  • Executing cooking of food orders
  • Plating/garnishing ensuring high standard of presentation
  • Effectively communicating to FOH team
  • Opening filling/maintaining line prep items
  • Assist with Prep Lists
  • Labelling & re-stocking
  • Receiving deliveries, maintaining food safety standards at all times as required
  • Ensuring all food items and equipment are stored appropriately
  • Maintaining temperature logs for fridges, freezers and holding equipment
  • Preparing, cutting, measuring and portioning ingredients accordingly as required
  • Maintaining a clean environment, washing dishes, sanitizing surfaces, emptying trash
  • Carrying out any additional kitchen duties as assigned
Qualifications 

Must have

  • Food Safe
  • Experience of working in a fast-paced kitchen environment would be an advantage (willing to train right candidate)
  • Excellent communication skills
  • Able to work alone and as an effective team member
  • Organized, Punctual & Reliable
  • Ability to work within high pressured environment
How to Apply